ALL KNIVES 40% OFF
$ 84.00$ 120.00

Overview

High-quality knives deserve the best quality knife sharpening blade. Our professional honing blade is made with High Carbon Stainless steel offering a great balance of sharp edge retention and durability. 

Perfectly shaped Ebony Wood Handle fits comfortably in any chef's hand. Sturdy and comfortable grip makes the knife sharpening session easy and effective. 

Specs

  • Size  12"
  • Handle Ebony Wood
  • Blade 7Cr17 High Carbon Stainless Steel
  • Weight 927g
  • Protective Bolster For better comfort and control
  • Blade Angle 15° angles for a noticeably sharper cutting face

International Shipping

We now ship internationally! After multiple requests, we’ve expanded our list of served countries to countries in Europe, North America and Oceania.


Our packages are shipped out in 1-2 business days, the usual shipping time varies between 3-7 business days depending on the region that you are located in.  

  

*Please note some carrier delays may occur that are outside of our control. However  these rarely happen as we're partnered with some of the best carriers in the business (FedEx, UPS or USPS)

15 Day Test-Run Guarantee

We know shopping online can be scary and you might have your doubts about whether this is the correct sharpener for you. 

Which is why we stand behind our products, and you can test it out for a duration of 15 days! If you don’t like it, you can send it back to us, no questions asked.

The right blade angle for 

cutting edge results.

While most Western-style sharpeners have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face. 

Knife Sharpener that 

your knives deserve.

Traditional steel and handle design in the sword shape incorporates a protective bolster that will allow you to hone your knife without any risk or potential injury. Have fun sharpening your knives with an ergonomic ebony wood handle that allows you to have a comfortable, relaxed grip.

Knife sharpener
Professional knife sharpener

The right blade angle for cutting edge results.

While most Western-style sharpeners have edge angles of 25 degrees, we use more acute 15 degree angles for a noticeably sharper cutting face. 

We know how to sharp a knife

like a professional.

Knife sharpening guide

Knives sharpening session doesn't need to be a struggle. 


We've got you back, delivering the best quality honing blade with a wooden handle to make knife sharpening fun and safe. 


Take that relaxed grip and look at how the steel goes through a final polish to reveal a unique pattern of Yakushi Knives. 


"Peak performance never looked so good at this price." 


Chef Clément

We Get It, 

Trust Takes Time.

Shopping online can feel daunting and scary, especially without seeing the product first. 

Luckily, we made it easier for you.

3 Month Warranty

Although our knives look classy, they're built to last a lifetime. In any case, you can contact our knife connoisseurs and we'll be able to serve your needs.

15 Day Test Run

Not sure if this is the right set for you? Give us a try, if you don’t like it, you can always send it back to us. 

Express Shipping

We know cooks around the world can be very eager to get started cooking. If you're not lost in Bermuda, you will be able to get started cooking asap.

Don't Just Take Our Word For It,

Cooks Around The World Have Spoken.

Customer Reviews

Based on 10 reviews
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B
Bridgette H.
I absolutely love the results!

I never thought using this could be so easy and effective. Plus, sharpening knives with this is somehow therapeutic for me! Used this to all my favorite knives and I absolutely love the results!

T
Tom G.
Style bender

We have always used a lower quality knife sharpener on great knives. Well, we just received our new sharpener….. I have just went through all our knives and reshaped them all. My wife is impressed. Thank you for making me look good.

T
Timothy V.

This sharpener is really good. It's light weight and comfortable to use. I just use this with our knives and they're like new again. On top of that this looks really nice. Awesome!

C
Caleb K.

I've never used this kind of sharpener as I have a bad experience before. But after trying this one, I changed my mind. I will use this more now! I like comfortable it is with my hand and how easy it is to sharpen our knives. Thanks for this!

N
Nina

Wow this is amazing! My wife gave this to me for my birthday along with the knife set. I highly recommend this sharpener. This is perfect for all kinds of kitchen knives!

J
Jordan

I saw one of these in my trip to Asia and was very interested with this sharpener. I ordered it right way and guess what, this is the exact thing that I saw over there. I mean the handle, the bolster and tip and everything. Thanks for making this available. Just used this with all of my knives and they are now in mint condition.

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FAQs

How does the professional knife sharpener work?

The method of honing using our knife sharpener is as follows:

Find the correct Angle:
• Get the knife to an appropriate angle, as it is crucial to hone at the right angle because the blade will become dull if it is too wide.
• Put the honing steel tip on a cutting board while holding the handle in your non-dominant hand.
• At a roughly 15-degree angle, gently press the knife heel against the honing steel's upper surface. Holding your knife perpendicular to the honing steel, reducing that angle by half, or roughly a 45-degree angle, and then reducing the angle by half again are tricks for determining the correct angle.
Hone the blade:
• Maintaining that angle, drag the knife down the entire length of the honing steel while lightly pressing and pushing across the entire length of the blade, stopping when the tips of the knife and the honing steel touch.
• Make sure to apply light, continuous strokes, as the knife's edge can be damaged by abrupt force and rapidity. Three to five strokes per side are repeated until the blade is sharpened.
Check the Knife Edge:
• You should now have a brilliantly sharp knife.
• Grab a piece of paper and cut through it from top to bottom to see. The paper can be cut cleanly with a sharp knife without bending or tearing the edge. After several honing sessions, you need to sharpen the blade if that continues.

What types of knives can be sharpened using this sharpener?

Professional Sharpening steel can sharpen a variety of knives, including:

  • Chef Knives
  • Pairing Knives
  • Serrated Knives
  • Boning knives
  • Utility knives
  • Slicing knives etc.

Is the sharpener suitable for both straight-edge and serrated knives?

Yes, the professional honing kitchen knife sharpener suits straight-edge and serrated knives.

How long does it take to sharpen a knife using this sharpener?

The honing knife sharpener can sharpen kitchen knives in 1-2 minutes.

The length of time depends on how sharp the knife was before you started sharpening it. If the blade is already sharp, it will just take a few passes through the sharpening. It can require several additional passes if the knife is dull.

Is the sharpener electric or manual?

The honing knife sharpener for professionals is operated manually. This implies that you must draw the knife through the sharpener without a motor or electricity.

Does the sharpener require any special maintenance or cleaning?

The knife sharpening steel does not need any special maintenance or cleaning. However, you can do a few things to keep it in good condition: 

  • Wipe it down after each use to remove any food particles or debris.
  • To remove any build-up dirt or grime, wash it with mild soap and water every few weeks.
  • To prevent rust, dry it precisely after cleaning.