Our classic chef knife has been designed to perform multipurpose functions ranging from chopping vegetables to slicing meat. Its versatility makes it an essential addition to every chef’s knife collection.
A Classy Handcrafted Knife, Will Impress Anyone.
Whether you're inviting guests over or just cooking for yourself, the Yakushi™ Classic Chef Knife will make a last impression on yourself, your guest and your kitchen. Handcrafted with premium and durable materials, and equipped with a very elegant handle, this knife will undoubtedly take your cooking to the next level.
Don’t sacrifice comfort for good looks.
It's possible to have both.
The Yakushi™ Classic Chef Knife offers perfect balance between the handle and blade. This balance is crucial to alleviate some weight of your hands and wrists, allowing you to continue with your cooking sessions without fatiguing. Let the knife do the work.
Classy Handcrafted
Knife,
Will Impress Anyone.
Whether you're inviting guests over or just cooking for yourself, the Yakushi™ Classic Chef Knife will make a last impression on yourself, your guest and your kitchen. Handcrafted with premium and durable materials, and equipped with a very elegant handle, this knife will undoubtedly take your cooking to the next level.
That's enough showboating, it's time to
Meet The Knife.
8" Classic Chef Knife
The Original Workhorse
I know what you're thinking: "That's an elegant knife right there." The Classic Chef Knife can be used for a large majority of your cutting tasks. Its curved belly allows you to dice finely with precision and ease. Its weight allows the knife do the hard work, all while keeping your hands and wrists comfortable.
- 8" Chef Blade
- Ergonomic Pakka Wood Handle
- High Carbon Stainless Steel
- Double-Beveled Design
- Full Tang Blade
- Can be used for filleting fish, cutting vegetables, dicing herbs and many more
We Get It,
Trust Takes Time.
Shopping online can feel daunting and scary, especially without seeing the product first.
Luckily, we made it easier for you.
3 Month Warranty
Although our knives look classy, they're built to last a lifetime. In any case, you can contact our knife connoisseurs and we'll be able to serve your needs.
15 Day Test Run
Not sure if this is the right set for you? Give us a try, if you don’t like it, you can always send it back to us.
Express Shipping
We know cooks around the world can be very eager to get started cooking. If you're not lost in Bermuda, you will be able to get started cooking asap.
The High Quality Knife,
Priced Right.
Now you might be asking yourself: "Is this a joke? How are they able to provide top quality at half the price?" We'd feel the same way. It's actually fairly simple:
In most knife-making businesses, there are many middlemen, from retailing to part manufacturing, each of which takes a cut of the total sale price. By cutting out these middlemen, we can achieve the same quality and profitability for half-the price.
Don't Just Take Our Word For It.
Cooks Around The World Have Spoken.
Still unsure?
We tried answering most questions below.
What is the Yakushi Classic Chef Knife?
What is the length of the Yakushi Classic Chef Knife?
The total length of this knife is 33 cm (13”), whereas the blade is 13.1 cm (8”).
What is the steel used in the blade of the Yakushi Classic Chef Knife?
Our classic chef knife has been manufactured using high carbon stainless steel. The material is a popular choice for constructing knives due to its corrosion resistance and high-strength properties, making it extremely durable.
Is the knife easy to sharpen?
Yes, the material of the knife can be easily sharpened frequently. Be sure to use the right tools while performing this task.
What is the handle made of?
For a comfortable, low-maintenance, and durable grip, the handle is made up using Pakka wood. The material also adds graceful appeal to its appearance.
What is the angle of the blade?
The angle of the knife is around 20 degrees.
What is Pakkawood?
The material is created using the process of layering thin hardwood sheets together along with a resin. Afterward, the material is compressed by putting it under high pressure and exposed to heat.
Is the Yakushi Classic Chef Knife dishwasher safe?
The knife must not be washed in the dishwasher, despite its high resistance to corrosion and robustness. Practicing this would not just harm the knife’s blade but the dishwasher as well.
Can the Yakushi Classic Chef Knife be used for cutting meat?
The versatile design of a classic chef knife allows one to use it for different cutting and chopping tasks, including meat slicing or cutting.
Does the Yakushi Classic Chef Knife come with a warranty?
Yes, our chef knife has a warranty of 3 months. Besides that, you can also test the knife for 15 days and return it if it does not suit your needs.
Does the knife come with a sheath or protective cover?
No, there is no cover included in the purchase of this product. However, if you desire one, you can explore our accessories section to bid on a preferable cover for it.
We Get It, Trust Takes Time.
Shopping online can feel daunting and scary, especially without seeing the product first. Luckily, we made it easier for you.
