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Benefits Of Professional Ebony
Wood Cutting Board
At Yakushi Knives, we equip you with our premium detachable kitchen scissors that offer a range of benefits that can enhance your cooking experience and save you time. Here are the benefits of buying these detachable kitchen scissors:
The high moisture resistance of ebony wood makes it a great choice for use in the kitchen. Because of this, it can withstand contact with liquids without warping, cracking, or splitting. As a result, the board may be relied on even when working with moist components, fruits, or vegetables.
When it comes to germs, fungi, and other microbes, ebony wood is naturally resistant. It is a great material for cutting boards that will be used with raw meat, seafood, or poultry. The antibacterial qualities of the wood make for cleaner conditions in which food is prepared, hence decreasing the likelihood of infection.
Unlike harder materials that can quickly dull knives, ebony's density provides a supportive surface that maintains the sharpness of your knives. This ensures precise and efficient cutting, reducing the need for frequent sharpening.
High Heat Tolerance
Made from high-quality ebony wood, these cutting boards not only enhance the performance of your japanese knife set but also offer the benefit of high heat resistance. You can use these boards without the fear of harm from hot cookware, making them a trustworthy platform for both cutting and serving in your culinary endeavors.
Being a natural material used for cutting boards, it is free from harmful chemicals or additives found in synthetic alternatives. This inherent non-toxic quality ensures a safe food preparation environment and reduces the risk of unwanted chemical exposure, aligning with health-conscious cooking practices.
We Get It,
Trust Takes Time.
Shopping online can feel daunting and scary, especially without seeing the product first.
Luckily, we made it easier for you.
3 Month Warranty
Although our knives look classy, they're built to last a lifetime. In any case, you can contact our knife connoisseurs and we'll be able to serve your needs.
15 Day Test Run
Not sure if this is the right set for you? Give us a try, if you don’t like it, you can always send it back to us.
We know cooks around the world can be very eager to get started cooking. If you're not lost in Bermuda, you will be able to get started cooking asap.
Don't Just Take Our Word For It,
Cooks Around The World Have Spoken.
What is the size of the professional ebony wood cutting board?
Is the cutting board treated with any chemicals or finishes?
Ebony wood cutting boards are not typically treated with any chemicals or finishes. The natural oils in the wood help to protect it from moisture and bacteria. However, some manufacturers may choose to treat their ebony wood cutting boards with a food-safe finish to make them easier to clean.
How should I care for and clean the ebony wood cutting board?
Keeping it oiled regularly with mineral oil fit for human consumption will keep it from drying out, cracking, or splitting. Warm soapy water and dry the board completely after each use to maintain its pristine condition.
Does the cutting board have any non-slip features?
Yes, ebony wood cutting boards are designed with non-slip features. They include rubber feet, silicone grips, or textured surfaces that help the cutting board stay securely in place during food preparation, enhancing safety and ease of use.
Can this cutting board be used for cutting meat and vegetables?
Absolutely, ebony wood cutting boards are versatile and suitable for cutting both meat and vegetables. Their knife-friendly surface and stability make them perfect for slicing and chopping vegetables and raw meats due to their natural bacterial resistance and durability.
Can I return or exchange the cutting board if I'm not satisfied?
By scheduling a return within 15 days, you can return your cutting board. For us, our customer’s satisfaction is paramount.