Yakushi™ Blog - All Thing Knives

Get access to our latest news by signing up for our newsletter.

How to Choose the Best Santoku Knife for Your Kitchen

Why You Need a Best Rated Santoku Knife When it comes to your kitchen arsenal, the best santoku knife can be a game...

Damascus Steel Care: Your Ultimate Maintenance Guide

How to Maintain & Care For Your Damascus Steel Kitchen Tools Damascus steel knives are prized for their unique...

Everything You Need to Know About Butcher Knives: Types, Materials, and Sizes

Choosing the Right Butcher Knife Based on Size, Material & Type Ever wondered what that large kitchen knife wit...

Takohiki vs Yanagiba: The Best Knife for Sushi and Sashimi

Takohiki vs Yanagiba Knives: What Knives Do I Use For Sushi Slices? When it comes to  preparing sushi and sashimi ,...

Discover the Elegance of Kiritsuke K-tip with Kurouchi Finish

Kiritsuke K-tip Knives & their Beautifully Styled Finish Have you ever marveled at the beauty and precision of ...

Top 3 Kitchen Scissors Uses You Need to Know

What are Kitchen Scissors Used for? Kitchen scissors are a versatile tool that can revolutionize your cooking exper...