Yakushi™ Blog - All Thing Knives

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Sushi Knife or Sashimi Knife: A Guide

Do I Need a Sushi Knife or Sashimi Knife to Cut Sushi? When it comes to crafting perfect sushi and sashimi , having...

Mastering Knife Cuts: A Glossary of Culinary Cutting Terms

Why Good Knife Cutting Skills is Crucial in the Kitchen Mastering knife cuts is a crucial skill that can elevate yo...

The Dangers of Dull Knives: Bad Habits to Break

Why Are Dull Knives Dangerous? Maintaining sharp kitchen knives is crucial for efficient and safe cooking. However,...

Gyuto vs Santoku: Which Japanese Knife Suits You Best?

Exploring the Differences Between Gyuto vs Santoku Knives When you're looking to enhance your culinary experience, ...

What is a Paring Knife Used For?

paring Knife Uses: What Do You Use a Paring Knife For? Have you ever wondered what a paring knife is used for in th...

Knife Gift Ideas for Celebrating Life's Major Milestones

Knife Gift: Traditions of Giving Knives As Gifts Celebrating life's major milestones often calls for a special gift...